Author's posts

Feb 22

Spicy Thai Soup with Shrimp

Let the spicy flavors of Thailand tempt your taste buds! Tom Yum Soup is a quick, easy, and healthy weeknight recipe. This version is made with shrimp, but feel free to add the seafood of your choice. Continue reading “Spicy Thai Soup with …

Feb 22

What’s for Dinner? 5 Dinner Ideas that Make Great Leftovers

Making dinner each night can sometimes seem like a chore. Make this week’s meal plan work for you! Each dinner idea creates exceptional next-day lunchtime leftovers. If the recipe doesn’t make enough, don’t worry — each one is easy to double!…

Feb 22

5 Minute Detox Water

Detox Water is a naturally flavored water mixed with sliced oranges, citrus filled lemons and limes, fresh strawberries and garnished with mint making this an irresistible water. Only 5 Minutes to make!  Clean eating can be made simple! Try this Vegetable Detox Soup, Skin Glowing Raspberry Mango Smoothie or The Best Acai Bowls (Three Ways!) for healthy recipes that are…

Feb 21

The Friday Buzz: The Better Butter Edition

Welcome to The Friday Buzz, our roundup of all good things, good advice, good feelings. It’s the happy hour of blog posts! Up this week I dish about BUTTER. 
For the longest time, I thought margarine was butter. I grew up as a child in the 90…

Feb 21

Hurricane Cocktail

Looking for a tropical rum cocktail for Mardi Gras or just to sip on during the summer? Make a Hurricane! This boozy mix of dark and light rum, passion fruit puree, and citrus juice packs a powerful punch—it’s a party drink for sure! Contin…

Feb 21

Easy Cuban Sandwich Recipe

cuban sandwich stacked on top of each other on metal plate  The delicious Easy Cuban Sandwich is layered with two kinds of pork, loads of melted swiss cheese, pickles, and mustard. Toasted in butter and pressed to perfection, this is one ultimate sandwich for pork lovers. If you love pork then be sure to try this Skillet Pork Cacciatore or this Slow Cooker Mississippi Pork…

Feb 20

Do I Need to Soak My Beans?

Here’s a great question from a reader about pre-soaking beans! Why do it? Do you need to do it? Can you skip it if you forgot? We have the answers! Continue reading “Do I Need to Soak My Beans?” »

Feb 20

3 High-Protein Gluten-Free Pastas You Should Try!

High-protein pasta is the new thing! Made from legumes like chickpeas and lentils, these gluten-free pastas have 2-3 times the amount of protein and fiber as traditional pasta. We think they’re worth a try! Continue reading “3 High-Protein …

Feb 20

World’s Best Falafel Recipe

Falafel is a round bite sized patty mixture of garbanzo beans, seasonings and a hint of spice from a jalapeño all cooked and ready to add to any wrap or salad.  A healthy little bite!  Best Authentic Falafel Recipe and Ingredients Falafel are almost too cute to eat! These are bite sized, small round patty shaped mixtures of pure…

Feb 19

Easy Pork Fried Rice with Frozen Vegetables

You can make this Easy Pork Fried Rice any time of the year thanks to frozen vegetables. Add them straight from the freezer to your skillet. Want to use frozen rice? That makes dinner even easier! Continue reading “Easy Pork Fried Rice with…

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