Tag: food

Nov 17

Best Ever Beef Wellington Recipe

Best Ever Beef Wellington Recipe is a decadent tender and juicy beef tenderloin with a layer of mustard, mushroom duxelles and prosciutto wrapped in a soft, buttery pastry that is cooked until golden brown. A holiday favorite!  Impress your family with this rich, decadent meal for the holidays. If you are looking for an extra special meal try…

Nov 16

Plant Based Maple Butter (Three Ways!)

 Maple Plant Butter (Three Ways!) is a smooth, creamy plant based butter that spreads perfectly over a piece of fresh bread and melts into all the cracks! You won’t be able to live without it! Maple Plant Butter (3 Ways!) People around the world are embracing plant-based foods for both health and ethical reasons. I have teamed…

Nov 09

Simply Recipes 2019 Meal Plan: November Week 2

This week’s meal plan is all about comfort food! Serve up some chili mac and cheese, baked chicken, vegetarian shepherd’s pie, and Italian peas and rice. Finish off the week with a satisfying bowl of Manhattan clam chowder! Continue readin…

Oct 25

Red Velvet Cake Recipe

Red velvet cake on a plate Red Velvet Cake Recipe is a classic must-have in your dessert arsenal. The super moist and slightly chocolaty cake, covered in a tangy cream cheese frosting, is the perfect way to end a great meal. It is by far my most favorite cake flavor, and for good reason!If you love red velvet, you’ll want to try…

Oct 19

Slow Cooker Pot Roast

Pot Roast with gravy is comfort food at its finest. Put it in a slow cooker to make all of your chilly winter dreams come true. Carrots, potatoes, and mushrooms cook low and slow along with the roast while you’re at work. Dinner is ready when…

Oct 14

Easy Cauliflower Soup

Cauliflower Soup is a simple and creamy this cauliflower soup is flavorful and comforting. Load it up with your favorite toppings or enjoy it on it’s own, this soup will please everyone!  You can make this a complete meal by serving this soup alongside some Brussels sprouts Salad, Cast iron skillet pork chops, or some…

Oct 10

Soft and Puffy Pumpkin Snickerdoodles

Soft and Puffy Pumpkin Snickerdoodles are made with real pumpkin, fall seasonal spices mixed together and rolled with pumpkin pie spice and a touch of sugar to add that extra sweetness and fall flavor! This are a MUST make this fall season! Pumpkin cookies are always a favorite in our home! ! If you love pumpkin cookies…

Oct 07

Baked Potato Recipe

baked potato loadedThis Baked Potato Recipe is easy to make with just Russet potatoes and seasonings. Top it any way you like for the perfect side dish at any meal! Even though there aren’t many ingredients in this Baked Potato recipe, I’m sharing all the best tips and tricks to get them just perfect! Crispy on the…

Oct 02

Spaghetti and Meatballs

Spaghetti and meatballs is such a comfort food classic! The meatballs are made from ground beef and Italian sausage, served with a sauce with mushrooms, onions, basil, and Parmesan. Dig in! Continue reading “Spaghetti and Meatballs” »

Oct 02

Apple Bacon Brussels Sprouts Salad

Apple Bacon Brussels Sprouts Salad is loaded with freshly shredded Brussel sprouts, crunchy apples, fruity cranberries, cooked bacon pieces, topped with pumpkin seeds and soft goat cheese all tossed together with an amazing maple dijon dressing. A bowl full of deliciousness! Brussels sprouts make this salad above the rest! If you love Brussels sprouts as much as me…

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